Eating on Campus

There are many catering areas on or near the University’s campuses, offering full meals, fast food, appetising treats, etc.

Manu Resto’U (university restaurant managed by CROUS*)

Monday to Friday:
11.15am – 2.15pm

Espace rue sud area | Basement - EG Building

Cost of a meal €3.25 (2018-19 price), with a wide choice of starters, main courses and desserts


 

Manu Bistrot’U (cafeteria managed by CROUS*)

Monday to Thursday:
7.30am – 5.00pm
Friday: 7.30am – 4.00pm

Cour nord area | Basement - C Building

Choice of snacks, salad bar, pizzas, sandwiches, drinks, pastries, etc.

Manu Cafeteria Cœur de Blé

Monday to Friday:
7.30am – 6.00pm

Espace rue nord area – B Building

Riverside Resto’U (university restaurant managed by CROUS*)

Monday to Friday:
11.15am – 1.45pm

94 rue Pasteur | Lyon 7e

Riverside Cafet’U (cafeteria managed by CROUS*)

Monday to Friday:
8.00am – 6.00pm

16 quai Claude Bernard | Lyon 7e

IEP Cafet’U

Monday to Friday:
7.30am – 2.30pm

14 avenue Berthelot | Lyon 7e

Riverside Cafeteria Cœur de Blé

Monday to Friday:
7.30am – 6.00pm

15 quai Claude Bernard | Basement | Lyon 7e

Bourg-en-Bresse Resto’U (university restaurant managed by CROUS*)

Monday to Friday:
11.30am – 2.00pm

10 rue des Chrysanthèmes | 01000 Bourg-en-Bresse

*CROUS: Centre régional des œuvres universitaires et scolaires (regional centres for university and educational services). These public institutions work specifically with universities and are mainly responsible for social assistance, welcoming international students, student accommodation, university catering and student cultural life.

You can pay with your student card in the catering facilities managed by the CROUS.